Moussaka
Layers of spiced minced lamb, roasted aubergine, and potatoes under a thick bechamel crust, oven-baked to order.
Chicken Souvlaki
Marinated chicken skewers grilled over charcoal, served with warm pita, tzatziki, and a tomato salad.
Lamb Kleftiko
Slow-cooked lamb shoulder wrapped in parchment with herbs, lemon, and garlic until fall-apart tender.
Opa Rewards
Earn points every visit, every tap, and every streak. Redeem for mezze, mains, and the full Mediterranean experience.
How you earn
Rewards
Mezze Platter for Two
A shared mezze board with hummus, tzatziki, warm pita, olives, and grilled halloumi.
Fresh Seafood Plate
A complimentary fresh catch plate grilled with lemon, capers, and herbs, served with a Greek salad.
Mystery Reward
A surprise reward chosen just for you.
Mediterranean Cooking Class
Learn to make moussaka, spanakopita, and baklava from scratch with our head chef. Includes a full sit-down meal at the end.
05:00 PM
Jun 4, 2026
The calamari and spanakopita are a perfect way to start. Greek salad is simple and completely fresh. Solid restaurant.
Jun 4, 2026
I brought my family for the heritage dinner night and everyone was blown away. The bouzouki music made it feel truly special.
Jun 4, 2026
The lamb kleftiko is extraordinary. It falls off the bone and the flavour is rich and deep. This is proper Greek cooking.